
Bartender Job Description - Mixes and serves alcoholic and non-alcoholic drinks to patrons of bar and service staff following standard recipes or procedures.
Essential Functions -
Training Requirements: Successful completion of hourly position validations, including reading training materials and watching videos. Responsible alcohol certification within 60 days of employment.
Qualifications: Must be 21 years old to pour alcohol or as state regulations dictate. Employees are held accountable for all duties of this job.
Note: This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job.